Free 100g of pecans with €200+ spent on pecan trees!

Back

How do I plant my tree?

Step 1:

Make a planting hole twice the size of the tree's root ball/pot.

Step 2:

Break up the walls of the dug hole with the shovel.

Step 3:

Add a planting hole improver if required.

Step 4:

Plant the tree as high as it was in the container.

Step 5:

Make a raised border around the tree with soil for easy watering.

Step 6:

Place two tree stakes a 30cm from the tree and attach them to the stakes with natural binding material.

Step 7:

Clear a 1-metre diameter tree bed of plantings and keep it that way for the first few years.

Step 8:

During the dry period, water densely, on average 10 litres once a week. If in doubt, always contact us.

A planting leaflet is included with every delivery.

Advice:

The average walnut tree does not like a wet location, so make sure you plant it at a slightly higher spot in your garden so that the tree does not end up in a puddle of water during the winter.

Sichuan Pepper Tree – 2 Plants | Zanthoxylum schinifolium – Zanthoxylum piperitum Sichuan Pepper Tree – 2 Plants | Zanthoxylum schinifolium – Zanthoxylum piperitum

Product description

Sichuan Pepper Tree – 2 Plants | Zanthoxylum schinifolium – Zanthoxylum piperitum

About Zanthoxylum piperitum

√ Compact growth habit

√ Edible young leaves

√ Lemon and grapefruit flavours

√ The traditional pepper of Japanese cuisine

The Japanese pepper tree is distinguished by its special use in Japanese cuisine. Not only the aromatic pepper fruits but also the young leaves are used as a seasoning. The leaves have a fresh, spicy aroma, while the pepper fruits are known for their citrus-like flavour and slightly tingling effect. Zanthoxylum piperitum grows best in a sunny to partially shaded, sheltered location with well-drained soil. Cross-pollination with a male Zanthoxylum schinifolium is recommended.

About Zanthoxylum schinifolium

√ Winter-hardy

√ Aromatic pepper berries

√ Fresh, spicy flavour

√ Finely pinnate leaves

Zanthoxylum schinifolium is a distinctive, winter-hardy Szechuan pepper tree known for its delicate, fresh green leaves and aromatic pepper fruits. This species stands out for its fresh, spicy aroma with subtle citrus notes. Small, greenish-yellow flowers appear in summer and may develop into pepper fruits on female plants. The dried fruit husks are particularly valued as a seasoning in Asian dishes. The tree has an elegant, compact growth habit, making it a beautiful addition to smaller gardens. Zanthoxylum schinifolium grows best in a sunny to lightly shaded, sheltered location with well-drained soil. Cross-pollination with a male Zanthoxylum schinifolium is recommended.

Both Species Together

Zanthoxylum piperitum and Zanthoxylum schinifolium form a distinctive combination of two aromatic pepper trees. Both species have their own flavour and character. The Japanese pepper tree is known for its fresh citrus flavour and edible young leaves, while the Korean pepper tree has a spicier aroma. Together, they offer a wonderful variety of flavours for Asian cuisine and make a special addition to the garden.

View planting instructions here

Specifications

Specifications for: Sichuan Pepper Tree – 2 Plants | Zanthoxylum schinifolium – Zanthoxylum piperitum

  • Blade Dark green
  • Flowering period piperitum: April–May | schinifolium: July–August
  • Fruit Aromatic, citrus-flavoured red fruit husks with inedible black seeds.
  • Ripening time September–October
  • Origin
  • View all specifications
  • Use The aromatic fruit husks are used fresh or dried as a spice in various dishes.
  • Details
  • Mature tree height 2 to 4 metres
  • Pollination A male plant of the same species is recommended for fruit production.
  • pH value 5,5 - 7,0

Delivery method

Delivery method

We ship small trees with DPD, specially packaged to prevent any damage. Larger trees are delivered via special transport to ensure your tree arrives safely.

Reviews

Sichuan Pepper Tree – 2 Plants | Zanthoxylum schinifolium – Zanthoxylum piperitum

(0)

Ordered before 3pm = shipped within 1 or 2 working days

Zanthoxylum schinifolium and piperitum are two winter-hardy, aromatic pepper trees. The fragrant fruit husks are used as a spice in Asian cuisine. Together, they offer a unique combination of fresh, spicy flavours.

Read more Read less View planting instructions here

Handy to order along:

Binding tube 4.5 mm black | 50 meters text for tooltip €19,95

59,95 Incl. VAT
Add to cart
Add to wishlist
This tree in a bigger size?

Therefore the Nootsaeck

  • The largest nut tree assortment in Europe
  • Free shipping from 350 euros
  • Order before 15:00 = Dispatched next working day

Similar products

Visit our experience garden Schedule an appointment
Openingstijden
  • Monday - Friday: 7:30-16:30 uur
  • Saturday: 8:30-12:00
  • Sundays and public holidays: Closed

Create your own review for Sichuan Pepper Tree – 2 Plants | Zanthoxylum schinifolium – Zanthoxylum piperitum

Write a review

Sichuan Pepper Tree – 2 Plants | Zanthoxylum schinifolium – Zanthoxylum piperitum

Sichuan Pepper Tree – 2 Plants | Zanthoxylum schinifolium – Zanthoxylum piperitum

€ 59,95

Sichuan Pepper Tree – 2 Plants | Zanthoxylum schinifolium – Zanthoxylum piperitum

Zanthoxylum schinifolium and piperitum are two winter-hardy, aromatic pepper trees. The fragrant fruit husks are used as a spice in Asian cuisine. Together, they offer a unique combination of fresh, spicy flavours.

In stock!

€ 59,95

Enter the number of articles below and click

Ok

Sichuan Pepper | Zanthoxylum simulans

Szechuan pepper is a winter-hardy pepper tree with aromatic foliage and thorny branches. Produces red pepper fruits with a fresh, citrus-like flavour. The aromatic peppercorns add a delicious, spicy flavour to Asian dishes.

In stock!

€ 32,50

Enter the number of articles below and click

Ok